Monday, March 28, 2011
When I was a kid, I remember one particular time that a group of us shook whipping cream in a jar to make butter. Then we put it on crackers to enjoy it. Something about this is still so memorable for me. Of course, Doug has been incredulous about this memory and the idea of homemade butter.
So the other night, my mom gave him a jar and some whipping cream and salt to try it for himself. Five minutes of hard shaking later, he had a big pat of butter. We drained off the whey (I guess thriftier people do something with this too), and enjoyed it on LM banana bread. What a treat! Tastes just as good as German butter in the middle of Berlin!!
Doug is now going to make all our butter from scratch. We may even rig him up to a bicycle and do some home churning on a large scale. Just kidding. My dad was thinking of taking this idea to his mentoring group, giving the kids a chance to make butter to put on some bread or tortillas.
Nice to rediscover some of life's simplest pleasures, isn't it?